Hundreds of millions of hectares of fertile land sit idle. Closing that gap could reshape Africa's economy - and the world's food supply.
As Ouagadougou halts rice imports to champion "economic patriotism," the move tests whether West Africa's food sovereignty ambitions can outpace the realities of supply and demand.
The Emirates are quietly turning the continent’s most fertile soil into a foreign pantry - and Africa’s leaders are "muted."
By John Dale For decades, Africa’s agricultural challenges have provided fodder for countless panel discussions, media interviews, and development conferences. The narrative is familiar: inadequate infrastructure,...
By Juwon Akin-Olotu The year 2025 tested agribusiness leaders across Africa with relentless volatility: devastating floods in northern regions, stubborn inflation eroding margins, and supply chains...
By Des H Rikhotso Across Africa, the rhythm of life pulses through the soil. From the sun-drenched fields of Ethiopia to the fertile plains of Nigeria...
By Jean Claude Niyomugabo For decades, Africa’s agricultural narrative has been dominated by one central theme: primary production. We celebrate bountiful harvests and marvel at vast...
