By Mark-Anthony Johnson From raw bean to finished bar, Africa’s top producers are demanding a seat at the table – and the economics are finally catching...
By Juwon Akin-Olotu My father posed a deceptively simple question over dinner recently, one that cuts to the heart of West Africa’s agricultural conundrum: Why are...
By Dishant Shah Cocoa has sweetened balance sheets from Zurich to New York for over a century – but in the very soils where it’s grown,...
Ghana which is ranked second as the World’s leading producer of cocoa, may lose its position, as the cocoa trees are being cut down to use...
