Billions have flowed into African agriculture. So why do so many promising agribusinesses still collapse under the weight of the very capital meant to save them?
The signals coming out of Nairobi suggest that the continent's food systems may finally be turning a corner - not through aid, but through architecture.
By Juwon Akin-Olotu My father posed a deceptively simple question over dinner recently, one that cuts to the heart of West Africa’s agricultural conundrum: Why are...
By Dian Baldé Africa’s push for agro-industrialization has long been framed as a race to build factories, attract investors, and export value-added goods. But too often,...
By Curtis Akunfu We have all sat through the panels. The question echoes relentlessly: “Why isn’t agro-processing taking off in Africa?” It is a fair inquiry,...
By Dishant Shah The African Development Bank Group (AfDB) is spearheading an ambitious initiative to revolutionize agriculture across the continent through the establishment of Special Agro-Industrial...